In an enviable location on the cliff of Praia das Gaivotas five star Vilalara Thalassa Resort combines an international atmosphere with Portuguese hospitality and boasts the highly respected Vilara Longevity Thalassa & Medical Spa, a wellness centre offering a unique combination of thalassotherapy, spa and state of the art wellness and anti-aging solutions.
Considered one of the most desirable properties on the Algarve the hotel is set in lovely, mature gardens with direct access to the beach via a considerable number of steps.
Spacious and stylish suites are furnished to a high standard, there is an extensive range of sporting and leisure facilities on offer and five outdoor pools. Delicious portuguese cuisine is on the menu at the a la carte restaurant, whilst the terrace grill specialises in the freshest fish and seafood and, in summer, barbecues accompanied by live music.
Youngsters have their own pool and playground, and in high season a children’s club.
Vilalara Thalassa Resort will confirm interconnecting rooms on a request basis
Not all facilities are complimentary and are subject to seasonal demand.
Book before 31 January 2022 for discounts on stays between 01 February 2022 & 13 November 2022Request a quote
For selected stays between 21 April 2021 & 30 April 2021 receive 2 free night in 7 and 4 free nights in 14.Request a quote
Repeat guests receive VIP treatment on arrival for bookings made between 21 April 2021 and 13 November 2021 and arrivals between 21 April 2021 and 13 November 2021. Prices apply to all rooms.Request a quote
a discount of 5.00% (Any Day) between 01 February 2022 and 31 May 2022, 5.00% (Any Day) between 01 September 2022 and 13 November 2022 for bookings made between 21 April 2021 and 13 November 2022. Prices apply to Junior SuiteRequest a quote
a discount of 50.00% (Any Day) between 21 April 2021 and 28 May 2021, 25.00% (Any Day) between 29 May 2021 and 16 July 2021, 25.00% (Any Day) between 30 August 2021 and 04 October 2021, 50.00% (Any Day) between 05 October 2021 and 13 November 2021 for bookings made between 21 April 2021 and 13 November 2021. Prices apply to Junior Suite.Request a quote
Resident chef Jan Stechemesser adds a gourmet twist to the fresh local ingredients drawn from the sea and the bounty of the region with presentation that rivals the sea views